Truffes

Today, I did some "truffles", it is a chocolate rolled in powder. I don't know if American people eat it. The most traditional truffles are the dark-brown ones. Those are rolled in chocolate powder, the white ones are rolled in coconut powder and the light-brown ones are rolled in nut powder. Those are really good, French people use to eat it with coffee.

To make it, you have to prepare the chocolate balls with really dark chocolate, eggs, powdered sugar and butter.

Then you roll it in the powder

It is delicious... ^_^